Sausage, Peppers, Onion Bake
Simple, hearty, and packed with flavor, sausage peppers and onions is baked for just 30 minutes for an easy, no-fuss dinner. The sausage turns juicy while the peppers and onions soften and caramelize, bringing everything together in one pan. It’s a quick, family-friendly meal that’s a hit with kids every time.
Ingredients
- 6 mild sausage links (each sausage link sliced into 3 pieces)
- 2 bell peppers (sliced in 1/2-inch slices)
- 1 onion (sliced)
- 1 tsp Lawry's seasoning salt
- 1/2 tsp chili powder
- 2 tbsp olive oil
Instructions
- Preheat oven to 375 degrees
- In a large bowl combine sausage, bell peppers, & onion
- Sprinkle the seasoning salt & chili powder on top
- Drizzle the olive oil on top
- Stir together until well mixed
- Place on a baking sheet and bake for 30min
- Let rest for 15 minutes when done