Hearty and comforting, this casserole combines seasoned ground beef, tender broccoli, crispy tater tots, and plenty of melted cheese in every bite. It’s an easy, family-friendly dinner that’s perfect for busy nights and guaranteed to satisfy.
Ingredients
Casserole
4cupsfrozen tator tots
1lbground beef
1/4tspgarlic powder
1/8tsppepper
1cancondensed cream of broccoli soup
1/3cupmilk
1packagefrozen broccoli(16 ounces)
1/2onion(chopped)
1cupcheddar cheese(divided)
Toppings
tomato(chopped)
sour cream
store bought pico
sliced green onions
Instructions
Preheat oven to 400°. Spread Tater Tots evenly in an ungreased 13x9-in. baking dish. Bake, uncovered, 20-25 minutes.
Meanwhile, in a large skillet, cook and crumble beef over medium heat until no longer pink, 5 minutes. Add in broccoli and onion, and cook for another 3-4 minutes. Drain the oil and then stir in the seasonings, soup, milk, broccoli, onions, 1/4 cup cheese. Cook for 3-4 minutes until everything is well mixed. The pour on top of cooked tator tots.
Bake, covered, 20 minutes. top with the remaining cheese. Bake, uncovered, until cheese is melted, 5-10 minutes.
Let rest for 15 minutes, then server into indivitual bowls and top with whichever topping your prefer